May Garden Update, Food Forest, and more

It’s hard to believe it’s only been a month since I started randomly planting things. Here’s what I planted in mid April.

The chamomile didn’t make it. I am not sure how to take care of them after they sprouted. They all seem to die just a few days after sprouting. So that’s something to learn next time. If you have any suggestions, please comment below or send me a note!

The sprouting potato from Walmart is doing amazing in the garden. This is a potato that we had in the pantry for weeks and forgotten to eat it. So it sprouted in the pantry. I dug a hole in the front of the garden bed thinking it would probably be dug up by squirrels and eaten (like the sweet potatoes I tried to plant last year). Surprisingly, the potato is growing REALLY WELL. 

I planted these leeks into the ground after harvesting just the leaves a couple of times, realizing that’s not how you harvest leeks. I am waiting for them to flower and go to seed, and replant them again in the summer.

The tomatoes I got are from Sam’s Club. They were grown plants (about 2 inches with flowers) and I planted them in around end of April. There are three kinds I tried: Husky cherry red hybrid tomatoes, Cherokee purple heirloom tomatoes, and Heatmaster hybrid tomatoes.

Hybrid tomatoes’ seeds will not germinate next year so they are just going to end after this year’s harvest. I am hoping the Cherokee tomatoes grow well, and I can collect some seeds from this plant for next year. I learned about determinate/indeterminate tomatoes just this morning, and how to prune them. Here’s one of my favorite gardening guy talking about setting fruit with tomato plants to make sure you get the tomatoes!

The sunflowers are growing really well so far. I germinated them around the same time with the zucchinis and they’ve grown a lot more than the zucchini. They are also seeds from my friend who grew them locally. So I hope they will do better in this soil than others. They tend to have long stems shooting up when they are young, so transplanting is slighting hard. I killed all of them last year because I accidentally snapped these stems (they are so tender!). This year, I waited a lot longer for the stem to firm before moving them anywhere which seem to have helped.

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